Simply & Tasty Rice Balls
This recipe is really simple, but so yummy! The ingredients are 100% whole food and contain quality nutrients, with a balanced ratio...
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Dr. Danielle Saunders is a Bastyr-trained naturopathic physician with a background in biochemistry. She founded Doctor Danielle to make thoughtful, practical natural health information and carefully formulated supplements more accessible.
This recipe is really simple, but so yummy! The ingredients are 100% whole food and contain quality nutrients, with a balanced ratio...
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Usually, a lot of oil is used in mayonnaise to thicken and whip it up. In this no-egg mayo, the carob seed...
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The dough of this cake is made crumbly and airy by whipped aquafaba (the water used to cook and store chickpeas), which...
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Aquafaba is the water used to cook and store chickpeas. To make these meringues, you can use the liquid of canned chickpeas,...
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This fake-cheese is a more healthy treat than cheese made from animal milk. It is cholesterol-free, contains healthier fats and far less...
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This ruby red winter juice makes for a great snack or breakfast. In addition, it is loaded with all kinds of immune-boosting ingredients....
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This is a delicious, nutritious and anti-inflammatory powerhouse of a smoothie. It is packed with beta-carotene, vitamin C, B vitamins, potassium and fiber....
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In this tiramisu recipe, all the unhealthy ingredients have been replaced to make a delightful dessert that is also healthy. Tofu and...
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Polenta is a traditional Italian winter dish. Polenta taragna differs from regular polenta by the addition of buckwheat flour. This makes it...
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These bars are a ready-to-use energy supply. They are quick and easy to prepare and have no added sugar. They are precious...
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Chinotto bubbles are a type of Italian carbonated soft drink made from the fruit of the myrtle leaved orange tree (Citrus myritfolia)....
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This cream is so much fun, both to prepare and to enjoy! It tastes so good that you'll finish it in a...
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